Diners, Drive-Ins and Dives - "Great Gear"

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"Great Gear"

  (3 restaurants)    
Aired on: June 17, 2016 
Aired on: June 17, 2016 
Restaurant What to Get Show / Episode /
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Rating
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Restaurant Notes
Outrigger Pizza Company: View details, maps, videos, recommended foods
Outrigger Pizza CompanySee Outrigger Pizza Company Video ($$)
(695 ratings)

1819 S Kihei Rd Map It!
Maui, HI 96753
(808) 280-2985
  • Italian Sausage Pizza
    thin-crust pizza; choice of homemade tomato sauce or garlic aioli (Guy got tomato sauce); w/ Italian sausage, sweet onions, Portobello mushrooms, sweet bell peppers & 3 cheeses
  • Lilikoi Pork Pizza
    thin-crust pizza w/ garlic aioli, Kailua pulled pork, sweet bell peppers, sweet onions, 3 cheeses, Lilikoi drizzle; looks good
4.5 out of 5
695 ratings
est. 2009; food trailer w/ brick oven that owner built himself; scenic ocean-view; Other Recipes: Pizza Red Sauce
CatHead's BBQ: View details, maps, videos, recommended foods
CatHead's BBQ [CLOSED] ($$)
(938 ratings)

1665 Folsom St Map It!
San Francisco, CA 94103
(415) 861-4242
  • Pulled Pork Sandwich
    smoked for 14 hrs; served w/ mustard slaw on a "cathead" biscuit
  • Smoked Lamb
    pulled lamb, apple slaw, fennel ketchup
4.0 out of 5
938 ratings
[CLOSED]; est. 2008; owned & operated by husband-and-wife team who met in culinary school in 2004; trivia: "cathead" is a Southern biscuit the size of a cat's head; Other Recipes: Cathead Biscuits
Gian's Delicatessen: View details, maps, videos, recommended foods
Gian's Delicatessen ($)
(282 ratings)

2112 Pacific Ave Map It!
Stockton, CA 95204
(209) 469-0108
  • Ravioli
    filling w/ Swiss chard, spinach, beef, Parmesan; rolled out by 100-yr old ravioli machine that can make 2,700 raviolis in in passing (cool!); served w/ homemade meat sauce; looks good
  • Sausage Pepper Sandwich
    homemade sausage, teleme cheese, fire-roasted red pepper, spicy mustard & served on homemade focaccia bread
4.0 out of 5
282 ratings
old-school Italian deli; family-owned & operated for 3 generations

"Great Gear"

  (3 restaurants)    
Aired on: June 17, 2016 
Aired on: June 17, 2016