"Barbecue, Batter and Beer Can Chicken" |
(3 restaurants) |
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Aired on: July 21, 2017 |
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Aired on: July 21, 2017 |
Restaurant |
What to Get
| Show / Episode / Recommended By |
Yelp! Rating |
Restaurant Notes |
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- Chili Catfish
served w/ hand cut fries, malt vinegar or Sriracha & homemade tartar sauce; recommend w/ side of "Mushy Peas" - Cod Fish & Chips
served w/ hand cut fries, malt vinegar or hot sauce & homemade tartar sauce; looks good
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4.0 out of 5 88 ratings |
[CLOSED]; Dublin import serving authentic fish & chips; to find location, go to their Twitter feed... twitter.com/batterfishla |
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- Asian Inspired Beer Can Chicken
maui brew co. coconut porter, citrus-hoisin glaze, bacon fried brussel sprouts, russet mashed
potatoes (limited availability) - Three's Traditional Ramen
locally made iwamoto family noodles, soy pork dashi broth, six-minute egg, kimchee shiitake mushrooms, crispy braised pork belly, fresh corn, local kale, nori, green onions
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4.0 out of 5 2431 ratings |
3 chefs, surfers & friends starting a catering business in 2009 that eventually led to brick-and-mortar joint; serving Hawaiian, Southwestern & Pacific Rim cuisine |
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- Fried Chicken Sandwich
brioche bun, honey mustard slaw, pickled jalapenos - Smoked Pork Belly
brined overnnight, rubbed & smoked for 10 hrs; served w/ apple-fennel slaw & topped w/ spicy mayo; looks good
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3.5 out of 5 905 ratings |
[CLOSED]; at Grand Central Market w/ outdoor seating |
"Barbecue, Batter and Beer Can Chicken" |
(3 restaurants) |
|
Aired on: July 21, 2017
|
|
Aired on: July 21, 2017 |
|