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"Isle-talian" |
(3 restaurants) |
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Aired on: December 4, 2015 |
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Aired on: December 4, 2015 |
| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Arancini
rice balls stuffed w/ peas & cheese, coated w/ breadcrumbs & deep-fried; served on pesto-cream sauce; looks good - Veal Giuseppe
veal scaloppini sauteed w/ spicy Italian sausage, onions, hot & sweet peppers, capers, olive, garlic & olive oil; looks good
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4.0 out of 5
990 ratings |
opened in 2003; Paravicini means "For the Neighborhood" |
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- Natural Mystic
jerk chicken, garlic, green onion & basil served in pineapple curry sauce w/ penne; local favorite - Rasta Pasta
jerk chicken, green onions, diced onions, garlic & jerk seasoning sauteed w/ penne in red wine & house-made marinara w/ splash of lime; looks good
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4.0 out of 5
424 ratings |
fusion of Caribbean & Italian flavors that includes vegetarian, vegan & gluten free options in a Caribbean festive atmosphere; Other Recipes: Tortellini Jamaica Mon |
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- Banana Garlic Chicken Wings
served w/ tropical creme dipping sauce - Jibarito Plantain Sandwich
crispy plantains w/ jerk chicken, habanero aioli, pickled red onions, avocado, greens & farm cheese; looks good
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3.5 out of 5
514 ratings |
opened in 2007; fun & casual atmosphere Caribbean-inspired bar & grill; local favorite |
"Isle-talian" |
(3 restaurants) |
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Aired on: December 4, 2015
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Aired on: December 4, 2015 |
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