"Outside the Box" |
(3 restaurants) |
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Aired on: March 5, 2012 |
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Aired on: March 5, 2012 |
Restaurant |
What to Get
| Show / Episode / Recommended By |
Yelp! Rating |
Restaurant Notes |
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- Guy Fieri Plate
pasilla turkey fritter & chipotle aioli, Quinoa mango salad, pesto green beans w/ petite carrot cake; looks good - Pasilla Turkey Fritters
w/ side of chipotle aioli; looks good
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4.5 out of 5 620 ratings |
opened in 2005, went bankrupt in 2008 & lost restaurant/deli, someone operated for year-and-half & sold back to original owners |
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- Caldo de Albondiga Soup
"meatball soup"; omelet-like patties filled w/ mix of carrots, potatoes, onions, tomatoes, mild peppers & ground beef in a seasoned broth - Tacos Nortenos
four mini corn tortilla tacos loaded w/ fajita steak tips sauteed w/ pico de gallo & chipotle wine sauce, served w/ rice, beans & chopped cilantro & onions; looks good - Beef Guiso
beef tips sautéed w/ onions, potatoes & mild peppers in stewed tomato sauce; served w/ rice, beans & flour tortillas
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4.0 out of 5 635 ratings |
est. 1994; family owned, unique "Mex-Tex" taqueria |
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- Bacon and Clam Pizza
square pizza w/ white sauce, clams, maple smoked bacon, Vidalia onion, fresh mozzarella, romano, asiago and oregano; looks good - Fried Ravioli
choice of meat (ground beef & ground salami) or cheese; Guy had meat (of course) w/ side of marinara dipping sauce
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3.5 out of 5 516 ratings |
opened in 2005; offer coal-fired square-shaped pizza (named one of the best pizzas in the nation by Food Network Magazine), 17 varieties of risotto, long rum list and eclectic beer; Duff Goldman made guest appearance here |
"Outside the Box" |
(3 restaurants) |
|
Aired on: March 5, 2012
|
|
Aired on: March 5, 2012 |
|