"Pizza Plus" |
(3 restaurants) |
|
Aired on: October 4, 2019 |
|
Aired on: October 4, 2019 |
Restaurant |
What to Get
| Show / Episode / Recommended By |
Yelp! Rating |
Restaurant Notes |
|
- Dirty Taco Pizza
signature crust topped w/ chili style ground beef, diced tomato, romaine lettuce, shredded mozzarella & cheddar, sour cream, crushed Doritos & Romano cheese - Steak 'n Cola Pizza
signature crust topped w/ cola marinated shaved steak, caramelized onions, gorgonzola, shredded mozzarella & Romano cheese
|
|
4.0 out of 5 606 ratings |
est. 2013; thin & crispy Boston style pizza w/ home-brewed Dirty Water IPA as the dough's secret ingredient |
|
- Bad Ass BLT
burger of ground 9 oz. local farm Kyzer bacon patty roasted in wood fired oven, topped w/ mayonnaise, tomato & lettuce; served w/ Field Good potatoes - Carne Adovada Pizza
chef-owner's favorite pizza; artisanal pizza topped w/ oil, fresh mozzarella, heirloom tomato, & carne adovada (cubed pork shoulder marinated & slow cooked in chili sauce & spices); "that is dynamite" -Guy Fieri; looks good
|
|
4.0 out of 5 377 ratings |
est. 2013; farm to table kitchen, butcher shop & bakery w/ a catering food truck |
|
- Fried Wings
award-winning burg-style wings, double-fried & coated in specialty wing sauce & tossed w/ Parmesan, garlic & scallions; served w/ house-made ranch; "if you want a wing that has more flavor in one than most do in a dozen wings, this is the wing to have." -Guy Fieri; looks good - T-Pane Pizza
oven-fired pizza topped w/ caramelized fennel-apple-onion, granny smith apples, sausage, sharp provolone & aged pecorino; "wow...that dough is one of the best" -Guy Fieri; looks good
|
|
3.5 out of 5 539 ratings |
est. 2010; specializing in East coast style artisan oven-fired pizzas, w/ in-house 9th generation Sicilian dough & 4th generation Brooklyn red sauce; Other Recipes: Noble Sausage |
"Pizza Plus" |
(3 restaurants) |
|
Aired on: October 4, 2019
|
|
Aired on: October 4, 2019 |
|