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- Margherita Pie
house fresh mozzarella, tomato sauce, fresh basil, roasted garlic oil, Pecorino; Guy got w/ pepperoni, hot honey; "A+ pizza. A+. A+" -Guy Fieri; looks good - Philly Cheese Steak
dry aged steak, house made cheese sauce, fire roasted green pepper, pickled long hots white onion mix, salt & pepper; looks good!
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4.5 out of 5 103 ratings |
serving neo New York, Neapolitan pizza; "Simple. Consistent. Delicious...An easy atmosphere. Filled with music, and the smells of cooking. Posters from concerts we went to hanging on the walls. Enough room to have a good time." (from its website); special appearance: celebrity chef Christian Petroni |
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- I Bigoli con Ragù d’Anatra (Duck Ragu)
typical of Veneto, bigoli are a type of rough long pasta served w/ duck ragù; "tender, great depth of flavor...no filler, all thriller...gives me goosebumps" -Guy Fieri; looks good - La Lasagna al Tartufo
a il Pastaficio creation made w/ truffles & mushrooms; vegetarian
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4.5 out of 5 51 ratings |
husband-and-wife team from Italy making & serving homemade artisanal pasta |