"Aces of Authenticity" |
(3 restaurants) |
|
Aired on: October 21, 2013 |
|
Aired on: October 21, 2013 |
Restaurant |
What to Get
| Show / Episode / Recommended By |
Yelp! Rating |
Restaurant Notes |
|
- Chicken Enchiladas
3 blue corn tortillas layered w/ chicken & cheese blend; smothered w/ choice of red, green or Christmas chile or ranchero sauce & topped w/ cheese & onions; Guy got red sauce; served w/ beans & rice
|
|
4.0 out of 5 843 ratings |
authentic Mexican food; owner was born in same house that serves as the restaurant; Other Recipes: Red Posole |
|
- Beef Cheek Manicotti
natural beef cheeks cooked over 5 hours in red wine, combine w/ fresh ricotta & stuffed in manicotti; baked w/ bechamelle, pecorino romano & fontina cheese melted over the top; looks good - Squid Ink Black Pasta
house special; black pasta made daily in-house & served w/ sauteed calamari
|
|
4.0 out of 5 318 ratings |
[CLOSED]; opened in 2010; rustic Northern Italian cuisine in trattoria-like setting (less formal than a ristorante); Other Recipes: Butternut Squash Ravioli |
|
- Handmade Noodles w/ Chicken
stir-fried handmade noodles w/ cabbage, red & green bell pepper, onion, celery, & house special sauce; looks good - Handmade Dumplings
ground pork & chives; steamed & served w/ dipping sauce; looks good - Pork with Napa Cabbage
pork belly meat, cabbage, green bell pepper, & house special sauce
|
|
3.5 out of 5 1249 ratings |
noodles made by hand every day; Other Recipes: Hand-Pulled Pan Fried Noodles | General Tso's Chicken | Kung Pao Chicken | Kung Pao Chicken |
"Aces of Authenticity" |
(3 restaurants) |
|
Aired on: October 21, 2013
|
|
Aired on: October 21, 2013 |
|