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"Chicken and Briskets" |
(3 restaurants) |
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Aired on: November 13, 2020 |
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Aired on: November 13, 2020 |
| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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4.5 out of 5
210 ratings |
[CLOSED]; est. 2015; serving healthy, creative cuisine for all dietary & allergy needs; menu is gluten-free, dairy-free, egg free, nut & shellfish free; guest appearance: chef Eric Greenspan |
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- Barbecue Brisket Tostadas
order of 2; w/ avocado crema, pickled jalapeno relish & cotija cheese - Spicy Citrus Pork Quesadilla
w/ pork belly, monterey jack cheese, chipotle salsa, pickled red onions, guajillo glaze & crema; looks good!
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4.5 out of 5
987 ratings |
est. 2016; Mexican cuisine & house made salsas inspired by authentic Latin street food; located in a gas station |
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- "BBQ Porker Mac"
loaded mac & cheese w/ house pulled pork, diced pickled jalapenos & Dr. Pepper bbq sauce; looks good - Torch Wings
crispy chicken wings coated in house "torch" sauce made w/ ghost peppers & pineapple juice; "one of the most tender, juicy, succulent, delicious wings we've had on Triple D!" -Guy Fieri; looks good
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4.0 out of 5
124 ratings |
opened in 2015; comfort food menu features original burgers, local crafts & specialty drinks |
"Chicken and Briskets" |
(3 restaurants) |
|
Aired on: November 13, 2020
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Aired on: November 13, 2020 |
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