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"Roadtrippin' in Beantown" |
(3 restaurants) |
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Aired on: September 5, 2014 |
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Aired on: September 5, 2014 |
| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Knight's Cutlet
pork loin stuffed w/ mushrooms, pepper, cheese, bacon, ham & spices - Meat Pierogi
ground pork shoulder & chuck tender; served boiled or fried w/ caramelized onions & sour cream (Guy got them boiled)
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4.5 out of 5
538 ratings |
opened in 2002; fine authentic Polish cuisine w/ "cozy atmosphere similar to a country cottage in the mountain region of Poland" (from its website) |
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- Chicken 2 Ways
smoked chicken andouille style sausage plus confit thigh, cheese grits, braised collard greens, peach relish; looks good - House Cured Salmon Sandwich
bagel, caper-chive cream cheese, lettuce, tomato & home fries; looks good
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4.0 out of 5
1104 ratings |
[CLOSED]; opened in 2007; one kitchen, two restaurants...Mexican on one side (Lone Star Taco Bar) & gastropub on the other (Deep Ellum); "enjoy and explore the variety of tastes and flavors offered in a fun and unassuming atmosphere" (from its website) |
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- Beef Barbacoa Taco
4-hr smoked brisket, pickled red onion, avocado crema, cotija on homemade tortilla; looks good - Chicken Ranchero Tostada
crispy tortilla house beans topped w/ ranchero braised chicken, Napa cabbage & crema; looks good - Grilled Street Corn
boiled & then grilled corn, seasoned & rolled in cotija, cilantro, chili lime aioli
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4.0 out of 5
593 ratings |
opened in 2012; one kitchen, two restaurants...Mexican on one side (Lone Star Taco Bar) & gastropub on the other (Deep Ellum); Other Recipes: Ranchero Sauce |
"Roadtrippin' in Beantown" |
(3 restaurants) |
|
Aired on: September 5, 2014
|
|
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Aired on: September 5, 2014 |
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