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"Small Town Sensations" |
(6 restaurants) |
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Aired on: April 10, 2017 |
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Aired on: April 10, 2017 |
| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Chicken & Sausage Jambalaya
pieces of chicken & homemade Andouille sausage cooked w/ trinity vegetables & "secret stuff" - Nashville Hot Chicken
chicken breasts marinated in hot sauce paste for 2 days, dredged & deep-fried in skillet; served w/ white bread, pickles & mayo; it's hot! - Char-Grilled Oysters
gulf oysters topped w/ Parmesan mix, grilled-smoked on wood fire & garlic-lemon butter
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4.0 out of 5
751 ratings |
rustic Southern charm decor w/ weathered wood & reclaimed materials |
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- Garbage Plate
top seller; shredded potatoes, onions, jalapeno peppers, chorizo, ham, eggs, tomatoes...and whatever is leftover; looks good - Pasties
meat dumpling - Twisted Diner Bread
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4.0 out of 5
568 ratings |
since 1926; tiny place & always packed (long lines); oldest continuously operating lunch-cart diner in the U.S. |
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- "Spider" Sandwich
it's a soft-shell crab (made to look like a spider), battered and deep-fried - Bloody Mary
self-proclaimed "Bloody Mary Capital of Alabama" - Jazzy Burger
topped w/ local favorite sauce made of horseradish, dried mustard, apple jelly & pineapple preserves - Seafood Po Boy
signature dish
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4.0 out of 5
83 ratings |
opened in 1925; local institution; quirky antique decor wall-to-wall; Other Recipes: Jazebel Sauce |
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- Sweet Tea Marinated Pork Chop Sandwich
deep-fried pork chop w/ red-eye gravy mayo; looks good - The Frank Cuda
deep-fried Nathan's hot dog w/ homemade chili, cheese sauce, fried applewood-smoked bacon bits, blue cheese coleslaw, crispy onions; named after owner's dad; looks good
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4.0 out of 5
219 ratings |
[CLOSED]; Perry Cuda (owner) is a former football star at Alabama, injured and came back home to open hot dog joint |
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- Crispy Pork Belly
appetizer; braised, cubed & deep-fried; served on white beans, caramelized apples, Carolina BBQ sauce - Pork Osso Bucco
Niman Ranch pork shank, chipotle grits, roasted tomatillo broth, queso fresco, fresh cilantro - Vegetarian Mushroom Stroganoff
Portabella, wild & domestic mushrooms, rich brown sauce, served on house-made spaetzle w/ a touch of sour cream
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4.0 out of 5
396 ratings |
opened in 2009; rustic, cozy cafe serving home-style cooking w/ a Western influence; live acoustic music for Thr, Fri & Sat dinners; in ski town; Other Recipes: Grilled Fish Tacos |
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- Guinness Marinated Steak Tips
marinated for 8 hrs in soy sauce-garlic-molasses-stout beer mix; looks good - Lobstertini
Absolut vodka mixed with lobster essence served with a twist & garnished with a chilled lobster claw; their version of a dirty martini - Pulled Pork Sandwich
smoked for 13 hours; smoked w/ coffee-and-beer-soaked wood chips
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3.5 out of 5
626 ratings |
"local dive bar that secretly has class" (from website); outdoor seating; dog-friendly |
"Small Town Sensations" |
(6 restaurants) |
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Aired on: April 10, 2017
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Aired on: April 10, 2017 |
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