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"Twists & Traditions" |
(3 restaurants) |
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Aired on: March 22, 2010 |
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Aired on: March 22, 2010 |
| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Guacamole
6 variations; Guy had smoked trout & bacon guac; served w/ warm cumin chips for dipping; looks good - Machaca
pulled coffee- & ancho-rubbed grilled & braised beef brisket; served w/ corn tortilla, chili rajitas, Cotija cheese, guacamole; looks good
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4.0 out of 5
946 ratings |
everything made from scratch every day |
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- Cioppino
rock cod, calamari, king crab legs, prawns & mussels in spicy house made tomato sauce - Spinach and Cheese Ravioli
choice of pesto, marinara, alfredo, bolognese or parmesan sauce (Guy had w/ marinara)
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3.5 out of 5
517 ratings |
started as a bait and tackle shop, restaurant opened in 1977; moved from original airing location (616 Atlantic Ave) |
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- Chicken a la King
diced chicken in a cream sauce, mushrooms & vegetables; served over buttermilk biscuit; looks good - Shepherd's Pie
popular dish--sells out; topped w/ gravy; looks good - Stuffed Pork Chops
over-stuffed w/ stuffing
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3.0 out of 5
13 ratings |
[CLOSED]; opened in 1956 |
"Twists & Traditions" |
(3 restaurants) |
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Aired on: March 22, 2010
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Aired on: March 22, 2010 |
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