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- Grilled Octopus
octopus grilled tender served over grape tomatoes, red onions & arugula, drizzled w/ olive oil & lemon vinaigrette - Griot
flash deep-fried pork seasoned w/ sour oranges, served w/ cured Vidalia onions, black mushroom rice & pikliz; traditional Haitian food; looks good
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3.5 out of 5
258 ratings |
[CLOSED]; since 2015; serving Caribbean & Asian fusion cuisine; owned & operated by Chef Ivan Dorvil (2013 Winner of Food Networks Chopped Series) |
