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- Elote Dog
corndog topped w/ jalapeno "Magic" sauce, queso fresco, spices, pickled onion & cilantro; looks good - Mac + Cheese Pancakes
buttermilk pancakes w/ hot dog slices, cooked elbow macaroni & Vermont cheddar cheese; served w/ habanero maple syrup & scallions; looks good
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4.5 out of 5
181 ratings |
[CLOSED]; family & neighborhood hangout blends Midwestern comfort food w/ Thai flavors on a traditional pub menu |
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- Crispy Scallion Pancake
pan-fried flour dough rolled w/ scallions, Chinese five spice, chicken base, salt, oil, & topped w/ sesame seeds - Handmade Dumplings
handmade dumplings filled w/ veggies, crab cream cheese, pork, or chicken & cheddar cheese (Guy got the pork dumpling & chicken & cheese dumpling); served w/ sweet & sour cranberry sauce; looks good
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4.5 out of 5
127 ratings |
started as a food cart in 2000; chef/owner Hong Yu serves handmade dumplings all year round |
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- French Toast Puffs
puff style vegan French toast freshly made w/ bananas, oat milk, brown sugar, toasted coconut flakes, cinnamon, turmeric, nutmeg & millet flaxseed bread; served w/ house-made dairy-free ginger butter, maple syrup, mixed berry coulis & sliced bananas & oranges - Pingala Crunchwrap Supreme
#1 seller; grilled wheat tortilla filled w/ house-made plant-based chili, cashew & oat milk cheese, not-avocado mash, brown rice & crunchy corn tostadas; seasoned w/ freshly chopped cilantro, jalapenos, scallions & diced tomatoes; "out of the vegetarian/vegan dishes I’ve had in my life, this is easily in the top 5, if not the top 3" -Guy Fieri; looks good
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4.5 out of 5
211 ratings |
serving a plant based, vegan & health conscious menu; "we are on a mission to turn you on through the super tasty food we make" (from its website); "outstanding experience!" -Guy Fieri |
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- Pitmaster Ramen
housemade 24 hour chicken stock infused w/ ginger, garlic, lemongrass, soy sauce, kombu, cilantro & lime juice; filled w/ egg noodles & topped w/ brisket burnt ends, soft egg, pickled vegetables, toasted sesame oil, fresh cilantro & scallions; looks good - Pitmaster Wings
oak, hickory & maple smoked chicken wings seasoned w/ pitmaster spiced rub & marinated in cayenne pepper hot sauce; deep fried, lightly seasoned again & served w/ side of Alabama white sauce; looks good
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4.0 out of 5
482 ratings |
est. 2012; specializes in regional American bbq & one of the first bbq restaurants in Vermont at the time of its opening |
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- All Times Fiery Apple Wings
wings brined w/ all times sparkling cider infused w/ black peppercorn, juniper berries, tarragon & bay leaf; served w/ fiery apple wing sauce & house made buttermilk ranch - Lamb French Dip
roasted lamb braised in tulsi cider & grilled portobello mushrooms w/ bourbon caramelized onion, Swiss cheese & mushroom au jus dipping sauce; served on a ciabatta bun w/ horseradish mustard, fries & pickles; "lamb is outstanding" -Guy Fieri; looks good
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4.0 out of 5
313 ratings |
est. 2010; owned by 3 friends who went from making hard cider in a basement to their own facility & restaurant; "we believe that food & cider are better together" (from its website); cider inspired cuisine w/ use of cider in dishes; specific hard cider pairings listed throughout menu |
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- "The Bean" (Tacos)
grandma's recipe; w/ onions, cilantro; recommend adding carrot habanero sauce - Al Pastor Taco
spit roast pork; sells out nightly; "outstanding...one of the closest I've been to having authentic Al Pastor outside of Mexico"-Guy Fieri; looks good
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4.0 out of 5
102 ratings |
started as a taco cart in 2014 & now a brick-and-mortar joint |
