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- Toasted Ravioli
made in-house; deep-fried & served w/ house marinara sauce; looks good
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4.5 out of 5
1378 ratings |
opened in 2004; won awards: Best Italian Restaurant & Best Greek Restaurant; Other Recipes: Dolmas |
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- Slow Smoked Duck Breast
smoked & then crisped on flat top, sliced & topped w/ a cherry juniper jam - Smothered Fries
pulled rib meat (smoked in hickory & oak) over crispy, hand cut fries smothered in homemade cheese sauce; looks good
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4.5 out of 5
1848 ratings |
opened in 2008; "barbecue, folk & soul...specialize in rustic American cuisine, slow smoked meats, flatbreads, gumbos & southern style sides and especially our tender and delicious St Louis BBQ" (from its website); Other Recipes: Cherry Juniper Jam |
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- Dressel's Pretzel
served w/ rarebit (Welsh cheese sauce); looks good - Porchetta "Louie" Sandwich
herb roasted pork, blanched rapini (broccoli rabe-like), peperoncini, provel served on toasted baguette; "that would be a Triple-D hall of fame sandwich...that is outstanding! Out of bounds! Off the hook! Shut the front door! Call a neighbor & get a ticket!"-Guy Fieri; looks good - Truffled Grilled Cheese Sandwich
American cheese, three cheese blend (provel, Gruyere & Swiss), truffle oil, thick brioche slices; comes w/ homemade creamy tomato bisque; looks good
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4.0 out of 5
416 ratings |
est.1980; former rock-and-roll bar turned into a pub..."a little trashy, a little classy"; "where food loves drink and life & art embrace" (from its website); Other Recipes: Roasted Porchetta |
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- Filipino Blue Crab Ceviche
Filipino blue crab, chilis, black sesame, cilantro, palm sugar & atchara, served over sliced watermelon; eat w/ watermelon to balance sweet, salty & spicy; looks good - One Inch Punch
drink made of pineapple juice, black currant juice, honey, sugar, coconut milk & fresh mint; served on ice; looks good - Veggie Pancit
pan-fried homemade noodles w/ baby bok choy, carrots, onions, garlic & black sesame; Guy adds fish sauce & Sriracha sauce
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4.0 out of 5
77 ratings |
[CLOSED]; food truck at airing, now multiple brick-and-mortar joints serving Filipino-inspired cuisine w/ a focus on local, seasonal & fresh ingredients; everything made from scratch; check website to find daily truck location |
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- BBQ Spaghetti
spaghetti tossed in homemade BBQ sauce w/ chunks of homemade pulled pork (that is smoked for 13 hrs); looks good - CajAsian Potstickers
homemade dumplings filled w/ Andouille sausage, vegetables & Sambal chili sauce; Pan-seared then steamed & served w/ Creole soy dipping sauce; "New Orleans in a potsticker" - Red Beans & Rice
meal-sized serving of plump red beans w/ chunks of ham hocks in a rich & spicy gravy served over white rice; looks good
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3.5 out of 5
431 ratings |
since 2006; Cajun, seafood & BBQ restaurant w/ "funky, eclectic...organized funk" (fun) New Orleans decor |
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- Mac & Cheese
Velveeta & cheddar-based; looks good - Smothered Pork Steak
pork chops seasoned, dredged, deep-fried & smothered in gravy; looks good
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3.5 out of 5
480 ratings |
[CLOSED]; since 1997; soul comfort food..."made w/ love"; owner/chef (Robbie Montgomery) was a background singer for Ike & Tina Turner |
