|
- Chicken Souvlaki Salad
marinated for 1 day - Fried Baloney and Onions Sandwich
served on homemade bread
|
|
4.5 out of 5
793 ratings |
passed from mother-to-son; ("And the kicker is...the homemade bread") |
|
- Smoked Ham w/ Red Eye Gravy
house cured with local maple syrup and smoked over mesquite wood charcoal with apple wood smoke - Fresh Haddock
house specialty; served w/ choice of two sides, coleslaw -- and can be prepared in one of the following techniques: Italian, lemon butter, Budweiser-battered or cajun (Guy had it Italian-style...pan-seared and topped w/ fresh tomato, basil, romano cheese, olive oil and white wine over marinara sauce)
|
|
3.5 out of 5
451 ratings |
1950's car-style diner saved from demolition & moved from Wayne Pennsylvania to Buffalo in 2001; they cure their own ham, corn their own beef & smoke their own bacon |
