|
- BBQ Beans
loaded w/ bacon & ground beef; looks good - Brisket Sandwich
top seller; beef brisket is injected with an injection of butter & beer before being rubbed down & smoked for 14 hours; looks good - Pork Spare Ribs
St. Louis style ribs rubbed down & smoked for about 5 hours w/ basting of honey & butter; looks good
|
|
5.0 out of 5 9 ratings |
veteran owned & operated catering business/food truck; go to their Facebook page to find their location |
|
- Blueberry Muffin French Toast
2 slices of from scratch blueberry bread, blueberry cream cheese & grilled potatoes and a side of bacon - Stuffed Pork Chop
pork chop stuffed w/ ricotta, goat cheese, sun-dried tomatoes; served w/ mashed potatoes & seasonal vegetables
|
|
4.0 out of 5 594 ratings |
neighborhood favorite w/ country home decor; originally a 1912-built farmhouse belonging to owner's grandparents that was moved to its current location and using recipes taken from the grandma's cookbook |
|
- BBQ Chicken Quesadilla
fan favorite; looks good - Reuben
looks good
|
|
4.0 out of 5 533 ratings |
Other Recipes: Smoked Onion |
|
- Cactus Burger
angus beef patty topped with pepper jack cheese and a hot-and-spicy pepper/onion/bacon mix, with mixed greens, tomato, marinated red onions and "goo" sauce - Chicken Potstickers
chicken, corn, cilantro, ginger, scallions, garlic, and lime juice stuffed in house-made flour wrappers, pan-fried and served with soy-vinaigrette
|
|
4.0 out of 5 193 ratings |
[CLOSED]; neighborhood joint; casual upscale dining in a bustling, friendly environment |
|
- Dirty Fries
fries w/ carnitas, aioli & salsa verde; looks good - Parisienne Gnocchi
flour-based gnocchi (rather than potato-based) w/ bacon & tarragon; looks good
|
|
4.0 out of 5 222 ratings |
menu changes weekly |
|
- Elk Burger
mix of ground elk & pork; w/ lettuce, tomato and onion on homemade camelina seed spelt bun with mushrooms, swiss and homemade mustard - Pancetta Pasta
homemade pancetta and noodles in Alfredo-like sauce; looks good - Pulled Pork Sandwich
w/ homemade Asian-flair BBQ sauce; looks good
|
|
3.5 out of 5 120 ratings |
[CLOSED]; has rooftop garden |
|
- "Lamb-Strosity"
like a lamb cheesesteak; Guinness braised lamb shredded and topped with cheddar cheese, served on a hoagie roll with Waddell's mayo and lamb au jus. Comes with your choice of pasta salad, house salad, or fries; looks good - Big Dawg Burger
two 6 oz. hamburger patties, jalapenos, Zag sauce, cheddar cheese, bacon, grilled ham, pepper jack cheese and topped with and onion ring; looks good - Rube Waddell Burger
6 oz. hamburger pattie, slices of corned beef, sauerkraut, Swiss cheese, caramelized onions and 1000 Island dressing spread; looks good - Pop Rockin Chicken Wings
wings tossed in choice of house-made sauce; then sprinkled w/ PopRock; served w/ dipping sauces - Smokehouse Brisket Sandwich
top seller; smoked tender brisket, caramelized onions, jalapenos w/ melted smoked Gouda cheese; looks good
|
|
3.5 out of 5 317 ratings |
since 2008; has the most beer tap in Spokane (35 beers on tap) |