Colorado |
(47 restaurants) |
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1 2 |
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1 2 |
View more restaurants in Colorado from other shows - FoodiePie.com
Restaurant |
What to Get
| Show / Episode / Recommended By |
Yelp! Rating |
Restaurant Notes |
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- Alcapurria
Puerto Rican fritter dish stuffed w/ seasoned mixture of ground meat - Chicken Mofongo Relleno
Puerto Rico's main dish; mofongo is mashed green plaintains w/ garlic, olive oil & spices topped w/ a combination of slow cooked chicken; "game changer!"-Guy Fieri; check website for days available; looks good
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4.5 out of 5 76 ratings |
food truck; voted #1 FoodTruck Winners 2017 & 2018 in Denver (from its website); check website or Facebook page to find location |
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- Brisket Knish
meat pastry; eat w/ horseradish; looks good - Kishke
"Jewish meatloaf"; made of minced carrots, onions, matzo meal, schmaltz (chicken fat) and spices, shaped into a log, baked and served doused w/ au jus - Matzo Ball Soup
looks good
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4.5 out of 5 1137 ratings |
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- Brooklyn Bridge Pizza
award-winning; signature sauce, mozzarella & brick cheese, ricotta, cupping pepperoni, Italian sausage, garlic, oregano & pecorino Romano - Eggplant Fries
sticks of fried eggplant topped w/ grated Romano cheese; served w/ garlic aioli & house marinara
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4.5 out of 5 850 ratings |
opened in 2015; authentic Detroit-style pizza |
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- Bolinhos
deep-fried balls made from a mixture of sweet potatoes, shrimp, salumi, mozzarella, feta, smoked cheddar; served on bechamel sauce - La Juliana Platter
pulled pork, prawns w/ rice, greens & plantains
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4.5 out of 5 458 ratings |
opened in 1992; specialize in South American Cuisine; Other Recipes: Brie w/ Oven-Baked Chiles & Peruvian Mango |
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- Big Jeff's Jumbo Lasagna
huge-portioned six layer homemade lasagna made from scratch & filled w/ all fresh ingredients including Nana's Giant Meatballs made w/ pork & beef; ricotta, shredded mozarella, provolone & romano cheese filling & Grammy's Sunday Sauce; "old school American Italian exactly the kind of lasagna I would expect to get at Grammy's house. Dynamite" -Guy Fieri; looks good - Grammy's Giant Cream Puffs
giant-sized freshly baked puff pastry w/ Grammy's cream puff filling & whipped cream recipes; one pound dessert dusted w/ powdered sugar & topped w/ a cherry
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4.5 out of 5 591 ratings |
est. 2015; started by serving large-portioned homemade Italian food at fairs & festivals; all recipes passed down from grandmother Lucille Acierno aka "Grammy"; "home of the BIGGEST slices & the BEST homemade Italian food & baked goods in Denver" (from its website) |
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- Beer-Braised Brisket Pizza Pie
thin-crust pizza w/ brisket (brined for 7-10 days & then braised in beer mixture for 5-7 hrs, sliced & added as a topping to pizza); other toppings added to Guy's pizza: smoked pork loin, apple wood-smoked bacon, pulled pork & smoked ham hock; looks good
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4.5 out of 5 1095 ratings |
husband-and-wife pizza parlor making their own beer; Other Recipes: IPA Mac and Cheese |
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- Hoggie Sandwich
capicola, Soppressetta, Berkeley ham, garlic aioli, pickled peppers, tomato, greens & red wine vinaigrette on a ciabatta roll; "that is the definition of an Italian deli sandwich" -Guy Fieri - Roast Beef
baguette sandwich w/ house roast beef, horseradish crème fraiche, cheddar, onion jam, cider gastrique & arugula; looks good
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4.5 out of 5 155 ratings |
est. 2015; in-house cured meats in a warm farmhouse style setting; store includes deli, sandwiches & butcher shop w/ 45 different scratch made salumis |
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- Bean & Noodle Soup
ham based soup in creamed broth, pinto beans and wide homemade noodles; served in bread bowl - Lauer Kraut Burger
fresh hamburger, cabbage, onion and Lauer-Kraut in homemade bread pocket
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4.5 out of 5 192 ratings |
est. 1978 |
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- Beef Empanadas
ground beef, peppers, eggs, olives - Tarta Analia
savory tarts filled w/ a base of cream cheese, Parmesan & roasted veggies (butternut squash, carrots, zucchini, eggplant, red onion)
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4.5 out of 5 690 ratings |
named after owner's/chef's mom; make 1,500 authentic empanadas every day; Other Recipes: Beet Salad |
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- Cinnamon Rolls
huge! topped w/ maple glaze, powdered sugar, butter; looks good - Mountain Rocky Roast Beef Sandwich
roast beef, onions, mushrooms, Swiss, bacon on brioche bun; big sandwich
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4.5 out of 5 984 ratings |
serving home comfort food |
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- PigLatin Plate
citrus-garlic, marinated pork, rice, red beans, sweet potatoes; looks good - Stacked Arepa
crispy corn patty, mozzarella, pineapple pulled pork, sauteed spinach, Sriracha, sweet plantains
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4.5 out of 5 54 ratings |
[CLOSED]; food truck serving "pork fusion" |
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- Chicken Indian Taco
chopped marinated chicken thighs, black beans, lettuce, shredded cheese, hominy salsa, green chili, onions, tomatoes, sour cream all served on fry bread; looks good - Bison Ribs
grilled, baked and re-grilled and topped w/ blueberry BBQ sauce; served on fry bread; looks good
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4.5 out of 5 1078 ratings |
opened in 2009; neighborhood favorite; only Native American restaurant in metro Denver specializing in contemporary American Indian cuisine in an atmosphere of American Indian cultural elements infused with a contemporary style |
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- Dinner Cannoli
homemade sausage wrapped in dough, baked & topped w/ cheese & marinara sauce; like a mini-calzone - Kraut Burger
dough pastry stuffed w/ beef & cabbage mixture; served w/ honey-mustard sauce
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4.0 out of 5 19 ratings |
[CLOSED]; opened in 2010; everything made from scratch; moved from original location on 12365 W 58th Ave, Arvada, CO |
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- Kao Soi
curry noodle soup w/ chicken; looks good - Lemongrass Chicken
marinated overnight & grilled; served w/ side of tamarind sauce
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4.0 out of 5 637 ratings |
serving authentic Thai |
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- Elmer Biscuit Sandwich
10-12-hr smoked pulled pork, homemade BBQ sauce, slaw, pickles served on their homemade biscuit; looks good - Pizza
thin-crust whole pie range from 12- to 26-inches in diameter; Guy got 26-inch w/ Italian sausage, banana peppers, artichoke hearts, garlic; "one of the best pizzas"-Guy Fieri; looks good
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4.0 out of 5 405 ratings |
since 2004; started as a bar, then added a pizza joint (Fat Sully's Pizza) & finally added a biscuit place (Denver Biscuit Company) |
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- Meatball Grinder
homemade meatballs, mozzarella, hand-crushed tomato sauce, oregano; looks good - Spicy Pig Pizza
thin crust w/ hand-crushed tomato sauce, mozzarella, natural casing pepperoni, Italian sausage, roasted jalapenos, fresh garlic, oregano; looks good
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4.0 out of 5 364 ratings |
est. 2015; "family-owned and operated pizza parlor focusing on fresh ingredients and delicious flavors" (from its website) |
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- Arni Psito (Lamb Ribs)
slow-braised lamb ribs, fig & red wine barbeque sauce, garlic-feta mashed potatoes, seasonal vegetables; looks good - Torta Kataifi
dessert; shredded Greek pastry tort filled ricotta cheese & pistachios, soaked in citrus syrup, served w/ creme chantilly; "Greek cheesecake"; looks good
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4.0 out of 5 282 ratings |
[CLOSED]; opened in 2011; focus on traditional Greek favorites w/ a modern flair |
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- Gingerbread
- Gumbo
chicken, shrimp, andouille sausage served on rice and jalapeno cornbread on the side; looks good - Meatloaf
served w/ mashed potatoes, sugar snap peas & homemade ketchup
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4.0 out of 5 191 ratings |
[CLOSED]; classic American w/ a Southern influence |
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- Curry Beef Bowl
served w/ base of rice or salad; Guy got Biriyani w/ beef; looks good - Curry Chicken Bowl
served w/ base of rice or salad; Guy got chicken vindaloo & yucca; looks good
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4.0 out of 5 597 ratings |
[CLOSED]; fast casual Indian cuisine; owner/chef used to cook for sports athletes esp. pro cyclists; Other Recipes: Biryani | Chicken Tikka Masala | Oatmeal |
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- German Style Potato Pancake
crispy pork belly, spiced apple butter & green onion; "goes amazing w/ beer" (from a customer) - Warm Apple Strudel
w/ creme anglaise, creme chantilly, candied walnuts, salted caramel
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4.0 out of 5 343 ratings |
since 2013; beer drinking vision of a true European gastropub transporting to a different place & time; menu is inspired by Central European Cuisine from Germany, Czech Republic, Hungary, Poland and Austria |
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- "Tim's Roadkill"
tater tot hash, bacon bits, sautéed jalapeños, onions & cheddar jack cheese, topped w/ pork green chili, 2 eggs over easy & cholula aioli; "legit hash!" -Guy Fieri; looks good - Reuben Sandwich
house-made corned beef w/ melted Swiss, sauerkraut & thousand island on toasted marble rye w/ choice of side; "doing it the right way" -Guy Fieri; looks good
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4.0 out of 5 216 ratings |
est. 2018; full-service restaurant w/ scratch-made gourmet-style comfort food plus local brews & ciders |
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- BLT Guacamole
served on homemade toasted oatmeal stout bread - Butter Rum Crepe
21-layered dessert crepe w/ cream cheese frosting; looks good
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4.0 out of 5 763 ratings |
opened in 1998; every item made fresh to order; bread is homemade; Other Recipes: Foolish Guacamole |
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- Sloppy Pig Sandwich
tender smoked pulled pork, grilled Kielbasa sausage & bacon topped w/ sweet n spicy sauce, cheddar cheese, spicy slaw, pickles & onion straws on a sweet potato bun; huge, sloppy & looks good! - Smoked Meatloaf
smoked poblano & andouille sausage meatloaf served over housemade mashed potatoes & topped w/ mushroom gravy; special (call to see availability)
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4.0 out of 5 780 ratings |
opened in 2000; local landmark specializing in home-cooked southern style BBQ & cajun dishes, all natural burgers & the finest selection of micro-brews; long lines |
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- Pork Rinds
scratch made, deep-fried & seasoned; "that's the best chicharrone I've ever had"-Guy Fieri; looks good - Tavern Tots
housemade tator tots w/ side of dipping sauce; "out of all the house-made tots I've had--mine included--that's the most tot-alistic..this is ridiculous. In the world of 'Triple D', that's probably one of the best, if not the best rendition of a homemade tot."-Guy Fieri; looks good - Bombshell "Sammich"
15-day-brined house pastrami, swiss, brown mustard, tavern slaw, fried egg, rye; "incredibly righteous pastrami sandwich"-Guy Fieri; looks good
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4.0 out of 5 632 ratings |
in 1901 former Coors brewing building; "neighborhood bar feel paired with fantastic food and a fully stocked bar...with Ping Pong, Pool and video games" (from its website); "one of the best 'Triple D' experiences I've had...and I've seen a lot"-Guy Fieri |
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- Arrachera Tacos
skirt steak, handmade tortilla, corn pico de gallo, jalapeno, avocado aioli, cotija cheese, served w/ rice & beans; "elevated Mexican food' -Guy Fieri - Carnitas Nachos
topped w/ shredded pork, guacamole, jalapeno, pico de gallo, melted cheese, cheese sauce & crema; "one of the best nacho presentations" -Guy Fieri; looks good
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4.0 out of 5 36 ratings |
est. 2014; year-round restaurant w/ locally sourced ingredients, located in a ski resort |
View more restaurants in Colorado from other shows - FoodiePie.com
Colorado |
(47 restaurants) |
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1 2
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1 2 |
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