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| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Ahi Burger
a signature dish; served w/ Asian slaw; looks good - Fish and Chips
use Grade A hallibut; beer-battered - Wisconsin Burger
topped w/ grilled mushroom, bacon, cheddar, mayo & BBQ sauce
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4.0 out of 5
2468 ratings |
formerly Taylor's Automatic Refresher (at airing); James Beard award-winning (American Classic); in Napa Valley |
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- Ravioli ai Funghi
ravioli w/ wild mushrooms & topped w/ cream sauce & sprinkles of truffle - Vongole Positano w/ Clams
homemade linguine w/ white clam sauce
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4.0 out of 5
315 ratings |
opened in 2008; cozy Italian joint serving homemade pasta where you can sit at bar & watch chef make food in front of you; Other Recipes: Linguine Spiaggia |
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- Corner's Special Gyro
ground beef & lamb seasoned w/ herbs & spices; served in pita bread w/ lettuce, tomatoes, onions, parsley & cucumber yogurt sauce; "gyro's one of the best I've had in my life...awesome!"-Guy Fieri; looks good - Pastitso
"Greek lasagna"; baked macaroni w/ ground beef in tomato sauce & spices topped w/ Bechamel sauce - Moussaka
layers of eggplant, ground beef & potatoes w/ herbs & spices; topped w/ bechamel sauce
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4.0 out of 5
715 ratings |
opened in 1989 |
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- Green Papaya Salad
shredded green papaya smashed w/ tomatoes, lime juice, fish sauce & Thai chilies; topped w/ crushed peanuts & small dried shrimp - Khao Piak (Soup)
rice noodle soup (where they make noodles in the truck); add cilantro, scallion, garlic, chili oil & lime juice; "top 3 best Asian soups I've ever had in my life" -Guy Fieri; looks good - Nam Kao
crispy rice salad w/ cured pork, sliced pork skin, cilantro, ginger, mint, green onions & lime juice; served w/ Romaine lettuce & dried Thai chili
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4.0 out of 5
497 ratings |
opened in 2013; formerly food truck at airing, now a brick-and-mortar joint serving Lao & Thai food; Facebook or Twitter |
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- Bacon Wrapped Love (Meatloaf)
signature meatloaf stuffed w/ mushrooms wrapped in thick cut Applewood bacon & glazed w/ a tangy tomato glaze; served w/ mashed potatoes, mushroom gravy & green beans - Turtle Chowder
specialty item; optional Pepper Sherry (which Guy highly recommends); looks good
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4.0 out of 5
561 ratings |
since 1947; Florida Keys institution |
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- Buddha Burger
seasoned turkey burger green onion, cilantro, soy sauce, fresh ginger & garlic, curry & cumin; on Sesame seed bun spread w/ sweet chilli mayo, shredded Napa cabbage, bean sprouts, finished w/sliced red pepper & tomato - Devil's Revenge Burger
fried Serrano chilies, caramelized chipotle onions, pepper jack cheese, crisp hardwood smoked bacon, tomato, leaf lettuce & slathered w/ hot & spicy "Spontaneous Combustion" habanero pepper relish, Sriracha mayo & chipotle ketchup on a jalapeno-cheese bun
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4.0 out of 5
1252 ratings |
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- Crab Melt
signature sandwich; grilled crab cake, tomato & Monterrey Jack; looks good - Pork Belly Reuben
braised & grilled pork belly, sour kraut & Russian dressing on grilled marble rye; looks good
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4.0 out of 5
295 ratings |
Other Recipes: Crab Cake |
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- Pimento Mac & Chee Melt
top seller; housemade pimento cheese w/ local cheddar, macaroni, Benton's bacon bits, sliced tomato on country white bread; recommended w/ side of homemade tomato soup (as a dip); looks good
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4.0 out of 5
635 ratings |
started in 2010; serving up gourmet grilled cheese melts & nostalgic treats featuring seasonal, local products; run by husband-and-wife team...she is a Le Cordon Bleu trained Chef; formerly a food truck; Trace Adkins (country music artist) made special visit |
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- Cuban Sandwich
Kentucky ham, pork belly, Swiss cheese, spicy pickles, garlic aioli on warm, pressed bread; looks good - Veggie Burger
house made veggie burger blend of chickpeas, lentils, quinoa & seasonal vegetables, smoked tomato ketchup, lettuce, tomato, onion; looks good
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4.0 out of 5
715 ratings |
started as food truck in 2012 serving fresh ground, hand crafted, grass fed burgers...opened permanent location in 2014 |
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- Bengal Tiger Pizza
a crowd favorite; inspired by the flavors of Northwest India; pizza w/ rich green sauce topped w/ tandori chicken, real crab meat, hearts of palm, cheese and cilantro - Chicken Paprikash
cooked by George Detsios (self-proclaimed "Hungarian Delight") who comes once per week (on Monday's?) to cook Hungarian dishes; looks good - Famous Chili Bomb Pie (Pizza)
cheese pizza w/ tots, chili-cheese, and scallions located in the center of the pie; looks good - Stretch Philly
homemade pastrami & sliced rib eye, provolone, grilled onions & banana peppers
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4.0 out of 5
722 ratings |
est 2004; #101 (101 More Amazing Places to Chowdown); formerly an auto parts store...eclectic atmosphere; owner/cook (and scupter) makes scuptures in back; American eatery known for NY style pizza, Philly cheesesteaks, world-famous Death wings & award-winning BBQ |
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- "The Bruiser"
best seller; 12-oz angus-based burger topped w/ grilled onions, blue cheese; looks good - Cheeseburger Soup
"cheeseburger in a bowl"; looks good - Garlic Parmesan Buffalo Wings
looks good
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4.0 out of 5
418 ratings |
19th century hunting lodge for President Grover Cleveland; voted best burgers 3 years in a row (at airing) |
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- Filipino Blue Crab Ceviche
Filipino blue crab, chilis, black sesame, cilantro, palm sugar & atchara, served over sliced watermelon; eat w/ watermelon to balance sweet, salty & spicy; looks good - One Inch Punch
drink made of pineapple juice, black currant juice, honey, sugar, coconut milk & fresh mint; served on ice; looks good - Veggie Pancit
pan-fried homemade noodles w/ baby bok choy, carrots, onions, garlic & black sesame; Guy adds fish sauce & Sriracha sauce
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4.0 out of 5
77 ratings |
[CLOSED]; food truck at airing, now multiple brick-and-mortar joints serving Filipino-inspired cuisine w/ a focus on local, seasonal & fresh ingredients; everything made from scratch; check website to find daily truck location |
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- "The Disco Biscuit"
open faced brined & fried chicken breast, spicy honey butter & green onion, on a cheddar biscuit; looks good! - "The Guyute"
signature dish; braised pork belly topped w/ spicy honey butter, finished w/ basil whipped cream, on a fried wonton; served atop sauteed spinach & Yukon gold mashed potatoes; "it's tender & umptuous" -Guy Fieri
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4.0 out of 5
399 ratings |
Phish (the band)-themed rooftop bar & modern eatery serving "elevated street food" (from its website) |
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- Cinamon Waltnut French Toast
- Corned Beef Hash
one of Guy's regular orders; looks good - Eggs Benedict
choice of traditional, Florentine w/ spinach, w/ smoked salmon, w/ crab cake or California-style (w/ avocado & tomato) - Pancakes
they grind their own whole wheat
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4.0 out of 5
540 ratings |
one of Guy's favorite spots; no reservations (long lines esp. weekends) |
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- Chicago Dog
w/ mustard, raw onion, imported relish, pickle, tomato, sport peppers - Fat Boy
hot dog wrapped in bacon, deep fried served with mayo, tomato and lettuce...HDBLT - Lobster Dog
available only on certain days; most popular special hot dog; grounded fish, shrimp, lobster tail
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4.0 out of 5
1154 ratings |
opened in 2007; hot dogs; bun shipped from Chicago |
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4.0 out of 5
738 ratings |
Gene Hackman eats there |
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- Paprika Schnitzel
top seller; tender pork loin, breaded & sauteed to a golden brown; topped w/ onion & bacon-infused paprika sauce - Sauerbraten
favorite; sweet & sour marinated beef; served w/ red cabbage & choice of Schwabische Spatzle or bread dumpling
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4.0 out of 5
965 ratings |
German restaurant w/ "good atmosphere, good people, good entertainment" ("Haus Band"...tuba & accordian players) |
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- Limu Salad
traditional Hawaiian dish made of seaweed (that he gets from the ocean himself) & vinegrette-based sauce; looks interesting - Luah Stew
cubed pork shoulder cooked w/ luah leaves from taro plant (collards-like) for 46-hrs; served on rice; combo of salty & sweet; looks good - Misoyaki Beef
knuckle beef off sirloin marinated in teriyaki sauce for 4-6 hrs & stir-fried in miso-based sauce; served w/ rice & calamari salad; looks good
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4.0 out of 5
275 ratings |
[CLOSED]; Hawaiian comfort food w/ a twist; restaurant at end of pier |
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- Pabellon Criollo
Venezuela's national dish; shredded beef, black beans, tajadas, coconut rice, avocado slices & a side of plain arepa - Pataconwich
crushed plantain & deep fried used as buns w/ coleslaw, lettuce, pico de Gallo; your choice of dipping sauce plus your choice of filling; Guy got roasted chicken; only on Mon & Tue (but check website for most current info); looks good
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4.0 out of 5
63 ratings |
since 2012; serving artisan-made Venezuelan specialties gluten free food |
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- Gumbo
seasoned & smoked chicken thighs & beef ribs shredded, combined w/onions, celery, bell pepper & andouille cooked w/roux & chicken stock, pork jelly, tomato; "Hitting it out of the park!" - Guy Fieri; looks good - Nashville Hot Fried Chicken
Nashville hot sauce w/ scorpion chiles on brined buttermilk pressure fried chicken; served w/fresh buttermilk biscuit
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4.0 out of 5
151 ratings |
[CLOSED]; est. 2017; Inman Square's home for fried chicken, pit-smoked BBQ & exotic Tiki Drinks |
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- Pork Rinds
scratch made, deep-fried & seasoned; "that's the best chicharrone I've ever had"-Guy Fieri; looks good - Tavern Tots
housemade tator tots w/ side of dipping sauce; "out of all the house-made tots I've had--mine included--that's the most tot-alistic..this is ridiculous. In the world of 'Triple D', that's probably one of the best, if not the best rendition of a homemade tot."-Guy Fieri; looks good - Bombshell "Sammich"
15-day-brined house pastrami, swiss, brown mustard, tavern slaw, fried egg, rye; "incredibly righteous pastrami sandwich"-Guy Fieri; looks good
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4.0 out of 5
632 ratings |
in 1901 former Coors brewing building; "neighborhood bar feel paired with fantastic food and a fully stocked bar...with Ping Pong, Pool and video games" (from its website); "one of the best 'Triple D' experiences I've had...and I've seen a lot"-Guy Fieri |
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- Arrachera Tacos
skirt steak, handmade tortilla, corn pico de gallo, jalapeno, avocado aioli, cotija cheese, served w/ rice & beans; "elevated Mexican food' -Guy Fieri - Carnitas Nachos
topped w/ shredded pork, guacamole, jalapeno, pico de gallo, melted cheese, cheese sauce & crema; "one of the best nacho presentations" -Guy Fieri; looks good
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4.0 out of 5
36 ratings |
est. 2014; year-round restaurant w/ locally sourced ingredients, located in a ski resort |
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- Dried Pipikaula
top seller; cross between marinated beef jerky and dry-aged steak; looks good - Lau Lau
meat (pork, beef or chicken) wrapped in taro leaves and steamed until tender; pork flavor is traditional
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4.0 out of 5
892 ratings |
opened in 1947; Other Recipes: Haupia |
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- Butter Pecan Ice Cream
topped w/ homemade whipped cream and homemade butterscotch; looks good - Mozzarella Cheese Sticks
w/ side of homemade marinara sauce
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4.0 out of 5
258 ratings |
Other Recipes: Pasta a la Mama |
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- Chicken Pot Pie
house pastry crust filled w/ chicken, hamakua mushrooms, yellow curry & vegetables, served w/ salad of mixed greens; looks good - Duck Duck Demi
roasted duck breast, confit leg, carrot-ginger purée, pickled fresno peppers, sautéed sugar peas, grand marnier-orange duck demi glace; "real deep, rich flavor!" -Guy Fieri
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4.0 out of 5
856 ratings |
opened in 2003; local, contemporary Pacific cuisine & cocktails w/ bay views (great for sunsets); "new-school, upfront, real-deal, scratch-made flavors" -Guy Fieri |
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