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| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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4.0 out of 5
289 ratings |
moved from airing location (2216 Summit St); Other Recipes: Potato-Cheddar Pierogi |
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- Pecan Butter-Crunch Donut
signature item; glazed doughnut covered w/ butter-toffee mix; looks good - Carolina Pulled Pork Sandwich
smoked for 9-10 hrs; w/ coleslaw, sliced pickle; looks good - Chicken & Waffles
2-piece chicken w/ buckwheat waffles; topped w/ cinnamon butter & blueberry compote; "that is the most savory combination of chicken & waffles I've had"-Guy Fieri
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4.0 out of 5
3220 ratings |
opened in 2007; Southern comfort food w/ a twist; started by 3 ladies (a food school graduate, a culinary school graduate & a Harvard graduate); Other Recipes: Buckwheat Waffles |
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- Harvey Fish Sandwich
grilled cheese sandwich infused w/ fried local fish; trivia: now a local tradition, it started here; looks good - Macadamia Crusted Hogfish
topped w/ tropical mango salsa; served w/ rice & veggies
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4.0 out of 5
471 ratings |
since 1950; restaurant w/ glass-bottom bar & scenic deck over-looking marina; Other Recipes: Scallops on Lobster-Prosciutto Risotto |
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- Asian Pork Burger
pork burger, Asian sauce, slaw - Corn Dog Shrimp
large shrimp dipped in corn dog batter & deep-fried; served w/ waffle fries, southern slaw & dipping sauce - Triple "G" Burger
three 5-oz patties, cheese (optional), slaw, mustard, chopped onions, chili; looks good
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4.0 out of 5
1766 ratings |
owner/chef used to run Penguin Drive-In (which closed); used to be a garage that worked on VWs (and hence a VW on the roof); Other Recipes: Carolina Burger Chili |
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- "Hot Lap" Sandwich
spicy shredded chicken served on toasted ciabatta roll topped w/ melted mozzarella cheese, fresh cilantro & jalapeno-cilantro crema - "The Concord" Sandwich
house made North Carolina mission fig preserve spread on toasted ciabatta roll & topped w/ aged steak filet & blue cheese crumbles; looks good
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4.0 out of 5
35 ratings |
opened in 2013; sports bar w/ go-kart track & conference facility |
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- Beef on Weck Pizza
roast beef on horseradish-based cream sauce; looks good - Pulled Pork Pizza
- Stuffed Hot Peppers
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4.0 out of 5
30 ratings |
[CLOSED]; opened in 1972; thin crust pizzas; loaded toppings |
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- Pizza
everything is homemade; thin crust - Onion Rings
freshly made
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4.0 out of 5
201 ratings |
Drive-In pizza; opened in 1961; uses USDA Choice to make meatsauce |
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- Pizza (El Diablo)
Guy Fieri concocted at airing; diced pepperoni, sausage, meatball, red onion, jalapeno, crushed red peppers, Sriracha hot sauce - Pizza (Donatello)
Ricotta Cheese, Mozzarella Cheese, Grated Romano Cheese (no tomato sauce) - Pizza (Mona Lisa)
Pepperoni, Sausage, Bell Peppers, Mushrooms, Onions, Black Olives - Pizza (The Capone)
thin crust pizza; Pepperoni, Sausage, Meatball; looks good
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4.0 out of 5
1959 ratings |
est. 2004; New York-style 18-inch pizza pies (thin crust); Italian-born chef; "pay attention to details"; uses bottled water for dough; 2nd DDD airing at new location (2121 El Cajon Blvd); Other Recipes: Pizza (Crime Scene) |
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- Brisket
smoked in oak for 8-10 hrs at 250-degrees; looks good - Lamb Ribs
smoked & served only on Thursdays - Plato Tejano
sliced smoked brisket w/ pinto beans, salsa, & tortillas - Smoked Whole Ruby Trout
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4.0 out of 5
1593 ratings |
opened in 2006; slow-smoked, Texas style barbecue |
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- Ike's Vietnamese Fish Sauce Wings
top seller; fresh natural chicken wings marinated in fish sauce and palm sugar, deep-fried, tossed in caramelized Phu Quoc fish sauce and garlic and served w/ Vietnamese table salad; Guy got his spicy; looks good - Muu Paa Kham Waan
boar meat collar rubbed garlic, coriander root and black pepper, glazed w/ soy and sugar, grilled over charcoal and served w/ chilled mustard greens and a spicy chile/lime/garlic sauce; "ridiculously good"-Guy Fieri; looks good - Papaya Pok Pok
spicy green papaya salad w/ tomatoes, long beans, Thai chili, lime juice, tamarind fish sauce, garlic, palm sugar, dried shrimp and peanuts made to order in the pok pok (mortar and pestle); Guy had dried chilies added; looks good
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4.0 out of 5
6338 ratings |
[CLOSED]; James Beard award winner (Best Chef Northwest - 2011); serve food found at pubs, restaurants, homes and the streets of Southeast Asia with the majority of the food coming from Thailand; many of the kitchenware is imported from Thailand; does not serve Pad Thai; Other Recipes: Khao Man Som Tam |
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- Dill Pickle Soup
thick soup w/ shredded carrots, cubed potatoes, chopped pickles and pickle juice; looks good - Hungarian Pancake
one huge potato pancake covered in a pork and vegetable Goulash w/ a kick of spice; "one of the best Polish dishes I've ever had"-Guy Fieri; looks good
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4.0 out of 5
639 ratings |
opened in 1976 |
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- Goulash
chopped flank steak in tomato-based sauce; served w/ potato dumplings; looks good - Nalesniki
dessert: rolled Polish crepe stuffed w/ cherry-infused sweetened cream cheese & served flaming; looks good - Pierogi
dumplings w/ seasoned pork & chicken or sauerkraut & stewed mushrooms or potatoes & cheese or potatoes & cheese & jalapeno (Guy had 1 of each); looks good
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4.0 out of 5
885 ratings |
opened in 1994 by borrowing from credit cards at 17% (pretty gutsy); in strip mall |
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- Chicken Chicharrones
deep-fried chicken skins served w/ green chile pinto bean hummus, garlic mojo, crisp veggies - Fried Chicken
gluten-free; brined, double-coated & pressure-cooked-fried; served w/ house pickles & chorizo country gravy; "this is really dynamite" -Guy Fieri; looks good
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4.0 out of 5
370 ratings |
since 2014; casual joint serving chicken & beer |
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- "BBQ Porker Mac"
loaded mac & cheese w/ house pulled pork, diced pickled jalapenos & Dr. Pepper bbq sauce; looks good - Torch Wings
crispy chicken wings coated in house "torch" sauce made w/ ghost peppers & pineapple juice; "one of the most tender, juicy, succulent, delicious wings we've had on Triple D!" -Guy Fieri; looks good
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4.0 out of 5
124 ratings |
opened in 2015; comfort food menu features original burgers, local crafts & specialty drinks |
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- Foietine
double fried fries, cheese curds, braised lamb neck, foie gravy; looks good - Jimmy Two Times Sausage & Beef Combo
spicy house-made Calabrese sausage, sauteed onions & peppers, hot or sweet w/ Marinara & Pecorino; "Wow, wow, wow, wow!" -Guy Fieri; looks good!
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4.0 out of 5
117 ratings |
[CLOSED]; handcrafted sausages made in house w/ locally raised meats & garnished w/ artisan cheeses & farmer's market provisions; moved from airing location (610 W Lake St) |
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- Short Rib Burger
balsamic-braised for 12 hrs @ 200-degrees; served on brioche bun; looks good
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4.0 out of 5
593 ratings |
[CLOSED]; opened in 2011; upscale bar food |
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- Philly Cheesesteak
smoked birch-brined chuck roast cooked w/ onions, bell peppers & American cheese; served in a ciabatta roll w/ Kewpie mayonnaise; "I would order it & order it again" -Guy Fieri; looks good - The Cowboy Sundae
pile of hand-cut fries, topped w/ pulled pork & savory slaw; served w/ a side of Pucker Sauce; looks good
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4.0 out of 5
19 ratings |
Juneau-born owner Chad Edwards; serving daily specials & smoked meats out of his purple food trailer |
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- Brick Roasted Chicken Pizza
fan favorite; thin crust; shredded chicken, mozzarella, provolone, baby spinach and slow roasted garlic cloves - Cioppino
San Francisco-style fish stew w/ crab legs, clams, mussels, bass and prawns, tomato, fish broth, red wine and herbs; served w/ sourdough bread; "one of the best (cioppinos in the country)"-Guy Fieri - Southern Style Biscuit & Gravy
two eggs, homemade country sausage w/ a homemade buttermilk biscuit covered in white sausage gravy; looks good
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4.0 out of 5
845 ratings |
family-owned restaurant w/ a dining experience in a friendly casual atmosphere; custom-made oven is outside on trailer towed by a truck |
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4.0 out of 5
276 ratings |
recommended by viewers; local favorite; classically-trained chef; offer 8 different BBQ sauces (espresso sauce is most popular) |
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- "Down By Law" Sandwich
roasted chicken, bacon jam, avocado, cheddar & chipotle mayo; named after 1 of owner's favorite movies - Atomic Fire Balls
deep-fried mac & cheese balls w/sriracha & side of ranch dressing
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4.0 out of 5
2123 ratings |
[CLOSED]; est. 2011; ecclectic, quirky & fun decor serving comfort food; owner/chef proposed to his girlfriend on air; Other Recipes: Cap'n Crunch Chicken Fingers |
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- Chili Dog Plate
popular; chili + 2 wieners + 2 scoops of rice + 1 scoop of mac salad; looks good - Loco Moco Plate
2 hamburger patties w/ gravy and topped w/ 2 sunny-side up eggs; comes w/ standard 2 scoops of rice and 1 scoop of mac salad; looks good
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4.0 out of 5
5506 ratings |
opened in 1961; family owned & operated eatery established to bring food to the beach crowd & working man; philosophy is to serve plates with generous portions of hearty, simple food, with two scoops of rice and a side of macaroni salad at a reasonable price; Other Recipes: Shoyu Chicken |
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- Natural Mystic
jerk chicken, garlic, green onion & basil served in pineapple curry sauce w/ penne; local favorite - Rasta Pasta
jerk chicken, green onions, diced onions, garlic & jerk seasoning sauteed w/ penne in red wine & house-made marinara w/ splash of lime; looks good
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4.0 out of 5
424 ratings |
fusion of Caribbean & Italian flavors that includes vegetarian, vegan & gluten free options in a Caribbean festive atmosphere; Other Recipes: Tortellini Jamaica Mon |
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- Arancini
Italian rice balls stuffed w/ pork/beef/peas/mozzarella mixture, coated w/ breadcrumbs & deep fried; topped w/ marinara sauce - Porchetta Sandwich
prepared on house artisan-style breads made fresh daily (Guy got ciabatta), porchetta, garlic mayo aioli, tomatoes, lettuce; looks good
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4.0 out of 5
582 ratings |
"offering exceptional service, high quality and great tasting salads and sandwiches, artisan cheeses, speciality groceries, fine wines, authentic Italian products and traditions" (from website) |
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- Lobster Meatballs
ricotta gnocchi, vodka sauce, pancetta - Pork Cheek Empanadas
manchego, aji amarillo, pickled red peppers
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4.0 out of 5
1058 ratings |
[CLOSED] |
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- American Chop Suey
elegant version of Beefaroni (macaroni, beef in tomato-based sauce); looks good - Pork Pie
"Grandma's recipe"; spiced ground pork mixed w/ mashed potatoes served in a pie; looks good - "Dinah Fingers"
homemade Twinkies; looks good - French Toast Sticks
deep fried
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4.0 out of 5
696 ratings |
since 1922; 24/7 diner; local favorite; "By sticking to the simple formula of good food, low prices, courteous service, and clean atmosphere, the Red Arrow packs 'em in." (USA Today); won multiple awards & accolades |
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