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Massachusetts |
(37 restaurants) |
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1 2 |
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1 2 |
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| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- "The Bird"
pressed sandwich w/ sliced chicken breast, mozzarella cheese, oven roasted tomatoes, shop artichoke aioli, greens, crusty baguette; looks good - "The Provencal"
pressed sandwich w/ fresh Vermont goat cheese, oven roasted tomatoes, fresh tomatoes, kalamatta olive puree, artichoke hearts, basil cashew pesto, greens, crusty baguette; looks good
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4.5 out of 5
527 ratings |
opened in 2007; tiny (400 sq-ft) neighborhood kitchen serving unique pressed sandwiches, fresh salads, & a changing variety of muffins, sweets & cookies; serving only breakfast & lunch; Other Recipes: Oven-Roasted Tomatoes |
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- Knight's Cutlet
pork loin stuffed w/ mushrooms, pepper, cheese, bacon, ham & spices - Meat Pierogi
ground pork shoulder & chuck tender; served boiled or fried w/ caramelized onions & sour cream (Guy got them boiled)
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4.5 out of 5
538 ratings |
opened in 2002; fine authentic Polish cuisine w/ "cozy atmosphere similar to a country cottage in the mountain region of Poland" (from its website) |
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- Porcini Cascioni
stuffed piadina w/ porcini mushroom, sausage & gorgonzola; like an "Italian quesadilla"; looks good - Rosette
homemade pasta sheets rolled & stuffed w/ cooked prosciutto & fontina cheese w/ cream, black pepper & nutmeg; available only on Thursdays (check website for current info); "ham & cheese sandwich meets lasagna"; looks good
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4.5 out of 5
351 ratings |
since 2010; serving fresh authentic Italian cuisine; open M-F during lunchtime only (closed on weekends); long lines; Other Recipes: Pasta al Pesce (Seafood) |
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- Frutti di Mare
mussels, shrimp, calamari in tomato-based sauce & served on homemade fettuccine - Haddock Margarita
pan-fried haddock, served w/ lemon-butter sauce w/ side of potatoes or pasta; Guy got potatoes - Rolled Eggplant Menino
appetizer; cajun sausage mixed w/ rice rolled & deep-fried
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4.5 out of 5
494 ratings |
[CLOSED]; opened in 2002; voted Boston's Best Italian Food, Best Restaurant, Best Wine List, and Best Outdoor Dining by Citysearch.com for 2010 - 2011; made-to-order "authentic Italian style pizza"; Boston Mayor Tom Menino made a special visit |
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- Boston Baked Beans
looks good - Corton
French-Canadian classic dish; "like a meatloaf spread"; served on white toast w/ yellow mustard - Mulligatawny Soup
curry-based soup w/chicken, rice, onions, carrots, celery & chopped Granny Smith apples; looks good
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4.5 out of 5
307 ratings |
in 1929-built lunchcar diner w/ toy train running above; From its website: Watch your head: Duck if you're over 5'6". Go Before You Come: We don't have place for you to go (sorry no restroom available). We only have 13 stools: Don't show up with 20 people |
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- Cabbage & Pork Pierogis
popular; boiled and then crusted on flat-top grill; looks good
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4.5 out of 5
308 ratings |
est. 2009; make 103 pierogi variations (all not on menu) |
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- "U.S.S. Lobstitution"
fresh lobster meat & mayo on two a grilled long sub rolls, served w/ 2 bags of potato chips - Fat Felix Sandwich
1/2 lb shaved steak w/ grilled onions, peppers, mushrooms & American cheese topped w/ bacon & cheese fries; looks good
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4.5 out of 5
1513 ratings |
family owned & run fast casual sandwiches & seafood for takeout & catering; guest appearance: chef & restaurateur Ken Oringer |
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- Open Faced BBQ Boneless Pork
pulled pork served atop a toasted cheddar scallion scone w/ a side salad, pickled red onions, tellicherry ranch & smoked cheddar bbq sauce; looks good - Pickle Chips
homemade Kirby cucumber pickles, sliced, dredged & deep fried; served w/ side of house Tellicherry ranch; "Gangster! Outrageous!"-Guy Fieri
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4.5 out of 5
457 ratings |
opened in 2013; owned & operated by 2 couples; "we believe that any good meal should start with wholesome, natural ingredients and be served in a warm and friendly atmosphere" (from its website); breakfast & lunch & Wed Thru Mon only; Other Recipes: Pulled Pork |
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- Chipotle Pastrami Sandwich
fan favorite; Rumanian pastrami w/ chipotle honey mustard, swiss cheese & cole slaw grilled on an italian sesame roll; looks good! - Clam Chowder
clams are hand-picked & broth homemade
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4.5 out of 5
1176 ratings |
est.1968; specialize in sandwiches |
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- Chilaquiles Verde Con Pollo
traditional Mexican dish; fried tortillas sauteed in tomatillo sauce topped w/ sour cream, shredded chicken, queso fresco, sliced onions, avocado slices, fritos bean & eggs; looks good
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4.0 out of 5
510 ratings |
Mexican restaurant; everything made from scratch; awarded by multiple local publications |
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- BLT
smokehouse bacon, oven-roasted tomatoes, leaf lettuce & spicy pepper cream cheese served on toasted onion bagel; "as a bagel, it's of the best we've ever had on the show" -Guy Fieri; looks good - Hot Smoked
Boston Smoked Fish Co. hot smoked salmon, cream cheese, pickled red cabbage, fresh dill, red onion served on bialy (flatter version of a bagel); looks good
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4.0 out of 5
802 ratings |
opened in 2013; modern bagel bakeshop & café specializing in handmade, slow-fermented bagels |
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- Mac Attack Burger
burger topped w/ homemade four-cheese macaroni & cheese, more shredded cheddar Jack cheese & bacon; looks good; #2 in Triple D's "Top 10 Burgers" (voted by viewers)
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4.0 out of 5
995 ratings |
est. 2009; serving 28 types of gourmet burgers |
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- Pork Fennel Sandwich
marinated for 48 hrs; sliced slow-roasted pork, pickled fennel, roasted garlic served on sesame seed torta roll; served on Saturdays only; looks good - Rabe T.J. Sandwich
sauteed broccoli rabe mixture, fresh mozarella topped w/ T.J. (tomato jam) served on seseme torta roll & iron-pressed - Roast Beef 1000
beef rubbed & marinated for 24 hrs; slow roasted & topped w/ crispy shallots, housemade 1000 island dressing, sharp cheddar cheese served on brioche bun; looks good - Super Cluckin' Sunday Fried Chicken Sandwich
monthly Sunday special; secret recipe, overnight brined & double-dredged fried chicken on brioche served 1 of 2 ways; BBQ ranch (w/ ranch dressing, BBQ sauce, lettuce & onion) or OG honey mustard (w/ honey mustard, cheese, lettuce, onion & mayo) - Thai Breakfast Sausage Sandwich
house-made Thai sausage, cilantro, Thai chile mayo, peanuts, crispy shallots & papaya salad on brioche bun
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4.0 out of 5
451 ratings |
opened in 2010; 16-seat sandwich shop that serves breakfast and lunch; husband-and-wife team used to work on America's Test Kitchen (where they met); Best of Boston 2012 - Best Sandwich Shop (Boston Magazine) |
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- Portuguese Kale Soup
looks good - Soft-Shell Crab Sandwich
w/ bacon, avocado, lettuce, tomato, rouille sauce on homemade challah bread; offered seasonally
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4.0 out of 5
63 ratings |
opened in 2005; charming country restaurant tucked in the woods owned/operated by husband & wife team |
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- Chicken 2 Ways
smoked chicken andouille style sausage plus confit thigh, cheese grits, braised collard greens, peach relish; looks good - House Cured Salmon Sandwich
bagel, caper-chive cream cheese, lettuce, tomato & home fries; looks good
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4.0 out of 5
1104 ratings |
[CLOSED]; opened in 2007; one kitchen, two restaurants...Mexican on one side (Lone Star Taco Bar) & gastropub on the other (Deep Ellum); "enjoy and explore the variety of tastes and flavors offered in a fun and unassuming atmosphere" (from its website) |
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- Dirty Taco Pizza
signature crust topped w/ chili style ground beef, diced tomato, romaine lettuce, shredded mozzarella & cheddar, sour cream, crushed Doritos & Romano cheese - Steak 'n Cola Pizza
signature crust topped w/ cola marinated shaved steak, caramelized onions, gorgonzola, shredded mozzarella & Romano cheese
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4.0 out of 5
606 ratings |
est. 2013; thin & crispy Boston style pizza w/ home-brewed Dirty Water IPA as the dough's secret ingredient |
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- Corner's Special Gyro
ground beef & lamb seasoned w/ herbs & spices; served in pita bread w/ lettuce, tomatoes, onions, parsley & cucumber yogurt sauce; "gyro's one of the best I've had in my life...awesome!"-Guy Fieri; looks good - Pastitso
"Greek lasagna"; baked macaroni w/ ground beef in tomato sauce & spices topped w/ Bechamel sauce - Moussaka
layers of eggplant, ground beef & potatoes w/ herbs & spices; topped w/ bechamel sauce
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4.0 out of 5
715 ratings |
opened in 1989 |
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- Gumbo
seasoned & smoked chicken thighs & beef ribs shredded, combined w/onions, celery, bell pepper & andouille cooked w/roux & chicken stock, pork jelly, tomato; "Hitting it out of the park!" - Guy Fieri; looks good - Nashville Hot Fried Chicken
Nashville hot sauce w/ scorpion chiles on brined buttermilk pressure fried chicken; served w/fresh buttermilk biscuit
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4.0 out of 5
151 ratings |
[CLOSED]; est. 2017; Inman Square's home for fried chicken, pit-smoked BBQ & exotic Tiki Drinks |
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- Pumpkin Bread French Toast
2 house pumpkin bread slices grilled & topped w/ sweet cream cheese; garnished w/powdered sugar & allspice dulce de leche; looks good - Toro Loco Burger
2 seasoned patties on arugula w/ fried pepper jack cheese on top; dressed w/ siracha aioli, roasted jalapeno aioli & deep fried Flaming Hot Cheetos onion strings; served on a grilled brioche bun
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4.0 out of 5
851 ratings |
restaurant w/ traditional American style breakfasts & uniquely styled sandwich selection; guest appearance: rocker Sammy Hagar |
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- Corned Beef Hash
prepared, baked & finished on grill - Lobster Roll
mayo-based; not on menu and offered on occasion - Meat Loaf
topped w/ Alfredo sauce & baked
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4.0 out of 5
348 ratings |
operated in a 1953 two-piece dining car shipped from Delaware to its current location in 1996; selected as one of Top 5 Diners in New England by Yankee Magazine; breakfast & lunch only |
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- Beef Barbacoa Taco
4-hr smoked brisket, pickled red onion, avocado crema, cotija on homemade tortilla; looks good - Chicken Ranchero Tostada
crispy tortilla house beans topped w/ ranchero braised chicken, Napa cabbage & crema; looks good - Grilled Street Corn
boiled & then grilled corn, seasoned & rolled in cotija, cilantro, chili lime aioli
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4.0 out of 5
593 ratings |
opened in 2012; one kitchen, two restaurants...Mexican on one side (Lone Star Taco Bar) & gastropub on the other (Deep Ellum); Other Recipes: Ranchero Sauce |
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4.0 out of 5
671 ratings |
#5 (Top 5 Restaurants-Best Thanksgiving); Other Recipes: Stuffing |
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- Lobster Ravioli
in lobster sauce; ricotta is shipped from Italy; pasta is homemade; "I'm beyond impressed"; looks good - Rino Special
Combo of veal, chicken & shrimp in creamy mushroom marsala sauce; looks good
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4.0 out of 5
1057 ratings |
est. 1985; Italy-born owner-chef who personally shops (produce at market, meats from butcher)/preps/cooks every day, 6-days per week; "you're passion for the food is amazing...the food itself is beyond amazing...for me, this has been like culinary Disneyland"-Guy Fieri; big portions; no reservations & long lines |
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- Lemongrass Chicken Sate Pocket
whole wheat pita or mesclun greens, soy-marinated chicken thighs + onions + Pindasaus - Sloppy Jacques
sloppy Joes w/ "flair"; brioche roll, beef braised in stout and bacon, sharp cheddar + pickled red onions + Saus housemade ketchup; looks good
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4.0 out of 5
1329 ratings |
est. 2008; serving "inspired, made-from-scratch food with a focus on condiments" in a casual counter setting; started by three local university grads who were ousted from their company due to the 2008 recession; Other Recipes: Hot Saus |
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- Fried Chicken & Buttermilk Waffles
top seller; served w/ hot pepper syrup; looks good - Tater Tots
homemade tots & served w/ rosemary garlic aioli, parmesan; looks good
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4.0 out of 5
521 ratings |
since 2009; serving southern-inspired comfort food; "There's nothing more that we love better than high fives, cold beer and fried chicken" (from its website) |
View more restaurants in Massachusetts from other shows - FoodiePie.com
Massachusetts |
(37 restaurants) |
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1 2
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1 2 |
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