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| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Pepperoni Pizza
pizzas are hand-tossed & baked to order; choice of regular or thin crust (Guy got regular); owner's father's favorite; looks good - Spaghetti Meatballs
ground beef & ground veal mix
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3.5 out of 5
326 ratings |
opened in 1956; local legend; family owned restaurant; Other Recipes: Chicken Marsala |
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- Hawaiian American Buffet
includes Kalua Pig (Roasted Pig) and entertainment
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3.5 out of 5
1124 ratings |
whole roasted pig; native dancing/performance w/ torches; where the locals go; Other Recipes: Lomi Lomi |
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- Bolognese Ragu
top seller; beef, sausage, ground turkey & shredded chicken; served w/ homemade pasta; "wow, that's crazy good. You've gotta come try this."-Guy Fieri; looks good - Pork Shanks
fan favorite; topped w/ sweated chopped veggies, tomato sauce & roasted; served on homemade pasta
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3.5 out of 5
516 ratings |
adobe diner w/ only 12 tables serving Southwestern-style; owner/chef is world-class cellist including a 9-year gig in Florence, Italy; Other Recipes: Penne a la Santa Fe |
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- Ground Beef Pounder
charbroiled gound beef patty w/ brown gravy and grilled onions - Lemonade Pork Chops
- Tri-Tip Sandwich
marinated sliced tri-tip w/ grilled onions on french roll; try w/ mahogany sauce
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3.5 out of 5
605 ratings |
opened in 1956; closed only once since opening; slot machines in restaurant |
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- Pancakes
homemade; plate-sized - Lamb Shank
a popular special; roasted for 2.5 hrs; fall-off-the-bone tender; looks good - Biscuits & Gravy
family recipe buttermilk biscuits topped w/ gravy made from breakfast sausage & seasonings; served w/ home fries, hash browns, grits or oatmeal - Braised Short Ribs
special menu item; ribs cooked 2+ hrs in stock, onions, carrots, garlic & spices; served w/ mashed potatoes & string beans
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3.5 out of 5
639 ratings |
[CLOSED]; est. in 1957; started as a bakery then added the restaurant in the 1980s |
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- Chicken Fried Steak
topped w/ gravy - Pork Ribs
- Wings
sauced, smoked then deep-fried
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3.5 out of 5
707 ratings |
smoked in green mesquite; outdoor seating w/ green picnic tables; Kansas City-style BBQ sauce; Other Recipes: Beans |
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3.5 out of 5
601 ratings |
[CLOSED]; started w/ YouTube, then huge social media following before opening brick-and-mortar joint; Musician Zac Brown made guest appearance |
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- Gomes
hash-like Portuguese dish w/ cod, potatoes & olives; looks good - Kale Soup
w/ slices of Portuguese sausage - Pork Chop
seasoned & pan-fried; served w/ fries
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3.5 out of 5
1198 ratings |
est. 1927; Portuguese cuisine; there is a rail car that houses half of The Grubstake that originally served the Key Line that provided transportation between Berkeley and Oakland & San Francisco |
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- Guy's Bloody Mary
served in huge glass finished w/ speared candied bacon, apple sausage, Italian-imported pepperoni & celery stick - Motley Que Sandwich
2nd top seller; pulled pork shoulder smothered in Guy's bourbon brown sugar BBQ sauce, stacked w/ citrus slaw, pickle chips, aged cheddar cheese, onion straws + donkey sauce on a toasted pretzel hoagie; looks good - Vegas Fries
a throwback to Guy's UNLV days; crispy sidewinder fries tossed in spicy buffalo seasoning + topped w/ blue cheese crumbles, served w/ house-made buffalo sauce + blue-sabi (blue cheese + wasabi) dipping sauce
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3.5 out of 5
4761 ratings |
serving Fieri's signature cuisine, featuring bold flavors and unique twists on traditional dishes; high-energy experience in a comfortable atmosphere w/ large outdoor patio ideal for people watching; in The LINQ Casino |
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- Bleu Cheeseburger
half pound of premium ground beef w/ fresh bleu cheese kneaded throughout and topped w/ even more melted bleu cheese - Famous Hackneyburger
top seller; half pound of premium beef ground shaped in an oblong patty served on homemade dark rye bread - Hackney's Original French Fried Onions
"loaf" of onion rings - Inside Out Burger
Hackneyburger stuffed with melted cheddar cheese and crisp bacon; looks good
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3.5 out of 5
277 ratings |
started as selling hamburgers and beer in porch during Prohibition in the 1920s (burgers were free then) |
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- Chicken Vindaloo
Portuguese potato dish cooked in vinegar w/ tomato, green chiles, ginger & garlic - Lamb Korma
seasoned lamb chunks & spices in creamy cashew gravy; "rich & fulfilling" -Guy Fieri; looks good
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3.5 out of 5
74 ratings |
opened in 2017; authentic Indian cuisine, utilizing traditional spices, flavors & textures |
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- File Gumbo
dark roux, ground sassafras, shrimp, sausage, ham, blue crab & chicken; served w/ side of rice - Shrimp & Crawfish Etouffee
crawfish tails smothered in rich & spicy crawfish gravy, served w/ choice of rice or pasta; looks good
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3.5 out of 5
1261 ratings |
since 1969; "New Orleans in Los Angeles" |
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- Chicken Meatball Dinner
chicken meatballs served on pomme puree (mashed potatoes) & topped w/ homemade gravy; looks good - Spaghetti & Meatballs
homemade meatballs (of course) made of house-ground chuck, pork shoulder & pork cheek; look good - The Rodfather
meatball sandwich w/ ciabatta bun that is dipped in meatball fat (yum!) & slathered w/ homemade pesto & tomato sauce; named after himself (owner/cook); "one of the best I've had"-Guy Fieri; looks good
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3.5 out of 5
156 ratings |
[CLOSED]; meatballs are almost on everything on menu |
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- Danish Baby Back Ribs
top seller; imported smoked pork ribs w/ house bbq sauce; "rockstar rib!" -Guy Fieri - Smoked Chicken Wings
dry rubbed & smoked, served w/ homemade blue cheese; "top 5 best dry rub smoked wings I've had on Triple D...Wow!" -Guy Fieri
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3.5 out of 5
372 ratings |
est. 1995; known for award-winning hickory house smoked meats & classic sides |
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- Jerk Chili
- Mozarella Sticks
Wrapped in sheeted egg pasta & fried
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3.5 out of 5
362 ratings |
[CLOSED]; opened in 1992; neighborhood bar w/ atypical bar food; chef from West Africa |
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- Corned Beef Hash
w/ homemade corned beef, ground potatoes, green peppers & onions; cooked on top grill for 20 min. (to get crispy); looks good
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3.5 out of 5
136 ratings |
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- BBQ Spaghetti
spaghetti tossed in homemade BBQ sauce w/ chunks of homemade pulled pork (that is smoked for 13 hrs); looks good - CajAsian Potstickers
homemade dumplings filled w/ Andouille sausage, vegetables & Sambal chili sauce; Pan-seared then steamed & served w/ Creole soy dipping sauce; "New Orleans in a potsticker" - Red Beans & Rice
meal-sized serving of plump red beans w/ chunks of ham hocks in a rich & spicy gravy served over white rice; looks good
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3.5 out of 5
431 ratings |
since 2006; Cajun, seafood & BBQ restaurant w/ "funky, eclectic...organized funk" (fun) New Orleans decor |
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- Elk Burger
mix of ground elk & pork; w/ lettuce, tomato and onion on homemade camelina seed spelt bun with mushrooms, swiss and homemade mustard - Pancetta Pasta
homemade pancetta and noodles in Alfredo-like sauce; looks good - Pulled Pork Sandwich
w/ homemade Asian-flair BBQ sauce; looks good
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3.5 out of 5
120 ratings |
[CLOSED]; has rooftop garden |
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- Chicken 'N' Dumplings
steamed dumpling topped w/ chopped boiled chicken & gravy - Corned Beef & Steamed Cabbage
- Braised Lamb Shank
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3.5 out of 5
1375 ratings |
est. 1944; historic landmark |
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- Currywurst
bratwurst served w/ spicy red curry sauce & fries - Sauerbraten
marinated pot roast "Bavarian style" w/ napkin dumpling & red cabbage
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3.5 out of 5
175 ratings |
[CLOSED]; opened in 2006; only authentic & traditional German beer hall and restaurant in Miami Beach |
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- Pulled Pork
award-winning; slow-cooked for 17 hours at 215-degrees; Guy likes the Memphis vinegar sauce w/ the sandwich, but the mustard sauce when eaten by itself; both ways look good - Viking Beef Short Ribs
dry-rubbed; available only on Fridays & Saturdays
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3.5 out of 5
960 ratings |
Memphis-style award-winning BBQ locally and nationally including 3rd place Trophy from the World Championship Memphis 2008; live music available on certain nights |
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- Fried Chicken Sandwich
brioche bun, honey mustard slaw, pickled jalapenos - Smoked Pork Belly
brined overnnight, rubbed & smoked for 10 hrs; served w/ apple-fennel slaw & topped w/ spicy mayo; looks good
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3.5 out of 5
905 ratings |
[CLOSED]; at Grand Central Market w/ outdoor seating |
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3.5 out of 5
292 ratings |
1940s NY diner shipped out & restored in TX; Other Recipes: Roman Sausage Sandwich |
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- Grilled Octopus
octopus grilled tender served over grape tomatoes, red onions & arugula, drizzled w/ olive oil & lemon vinaigrette - Griot
flash deep-fried pork seasoned w/ sour oranges, served w/ cured Vidalia onions, black mushroom rice & pikliz; traditional Haitian food; looks good
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3.5 out of 5
258 ratings |
[CLOSED]; since 2015; serving Caribbean & Asian fusion cuisine; owned & operated by Chef Ivan Dorvil (2013 Winner of Food Networks Chopped Series) |
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- Eggs Benedict w/ Crabcake
- Meatloaf
made of kobe beef; whole loaf (not sliced)
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3.5 out of 5
1770 ratings |
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